This cozy Maple Stout Beef Ragu over brown butter ravioli will warm your soul during the chilly months. Beef is braised low and slow with maple syrup, stout beer and a variety of root vegetables. This slightly sweet ragu sits atop cheese ravioli with a nutty, brown butter sauce.
This epic Pumpkin Chili with cheddar béchamel and spiced popcorn is everything you didn’t know you wanted from a chili. This hearty, meaty chili is loaded with veggies and beans and is flavored with pumpkin lager and pumpkin purée. Topped with a creamy cheddar sauce and spiced popcorn, this chili is sure to surprise your taste buds!
