If you love mac and cheese then you’ll love this Beer Braised Butternut Mac and Cheese topped with cider bacon jam! Butternut squash is braised in amber ale then blended until smooth and creamy. Three different cheeses are added for the ultimate fall inspired cheese sauce.
This cozy Maple Stout Beef Ragu over brown butter ravioli will warm your soul during the chilly months. Beef is braised low and slow with maple syrup, stout beer and a variety of root vegetables. This slightly sweet ragu sits atop cheese ravioli with a nutty, brown butter sauce.
