This fudgy and decadent Chocolate Tahini Pecan Pie is easy to make and corn syrup-free, unlike most pecan pies. Tahini creates the thick and creamy texture and enhances the gooey, brownie-like center of this pie. Chocolate and pecan lovers unite for this one of a kind holiday pie!
Butterscotch Apple Pie with Miso Caramel is creamy, dreamy and delicious! Apples are cooked in a homemade butterscotch sauce then topped with Cinnamon Toast Crunch streusel and miso caramel. This is not your grandma’s apple pie, that’s for sure!
These easy and impressive pan fried pork chops are composed of 3 simple elements that are individually delicious and easy to prepare. Seared pork chops are topped with a white wine pistachio cream sauce, apple salad and garnished with crispy prosciutto. You’ll think that you’re eating at a fine dining restaurant in the comfort of your own home!
Maple Poached Pear Pumpkin Pie with Gingersnap Crust is the ultimate holiday pie! Pears are poached in a spiced syrup mixture, then pureed until smooth to match the consistency of the pumpkin puree. The filling is encapsulated by the most amazing, thick gingersnap crust for the most epic pie you’ve ever had!
Thai Sweet Potato Curry Soup with Salmon is a cozy and flavorful winter meal. The soup is creamy with a perfect balance of sweet and spicy flavors. The crispy noodle balls add some unexpected crunch to the soup and you will fall in love with every bite!
Do you love wedding soup? How about zucchini boats? With this recipe, you can have both! These Italian Wedding Soup Zucchini Boats combine the flavors of wedding soup with the textures of zucchini boats. The boats are topped with a luxurious cheesy bean sauce that takes this cozy weeknight meal over the top!
Chai Pumpkin Sticky Toffee Cakes are the perfect treat to scare your guests this Halloween. These skull shaped cakes are not only spooky but totally delicious! Chai pumpkin skull cakes are served warm with a sticky toffee sauce that oozes into every crevice of the skull cakes.
Harvest Gnocchi is everything you want and more from a fall pasta dish! With only 10 ingredients, this deliciously simple weeknight dinner has a variety of textures and flavors. The gnocchi is topped with fresh, soft burrata cheese and a drizzle of maple brown butter walnut sauce that delivers added crunch in every bite.
These miniature Butternut Beer Cheese Chicken Pot Pies make delicious use of seasonal fall vegetables and beer. They may seem small and dainty, but they’re rich and packed with fall flavor. Grab a spoon and cozy up to these creamy, cheesy pot pies!
Apple Cider Pumpkin Bread with Chocolate Cream Cheese Butter is the quintessential fall baking recipe! The pumpkin bread is moist with bursts of apple flavor in every bite. The chocolate cream cheese butter is served warm and melts into every crevice of the perfectly baked pumpkin bread.
